White castle and zucchini casserole

 
                    WHITE CASTLE AND ZUCCHINI CASSEROLE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   10                    White Castle hamburgers,
                         With onions
    3       sm           Zucchini cut, 1/4" strips
    4       tb           Flour
    8       oz           Meatless spaghetti sauce
    8       oz           Ricotta cheese
    1                    Egg, beaten with ricotta
                         Grated Parmesan cheese
 
   Set aside 10 White Castle hamburger buns, spread with
   garlic butter. Place zucchini slices in bottom of
   greased 8" x 8" square baking dish. Sprinkle with
   flour. Top with White Castle hamburgers and onions.
   Add spaghetti sauce. Spread mixture of ricotta cheese
   and beaten egg over sauce. Sprinkle with Parmesan
   cheese. Bake uncovered at 350 deg F. for 30 minutes.
   (If microwaving, use microwave-safe dish and cook on
   high for 10 minutes). Let stand for 10 minutes. Broil
   buns open-faced until toasted. Cut casserole into 5-6
   servings. Spoon casserole onto top of buns.
  
 
 
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