Au gratin potatoes and ham

 
                         Au Gratin Potatoes And Ham
 
 Recipe By     : Sue Klapper
 Serving Size  : 7    Preparation Time :0:00
 Categories    : Crockpot                         Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      Cups          potatoes -- peel/slice
    1      Medium        onion -- coarsely chop
    1 1/2  Cups          ham -- cook/cube
    1      Cup           american cheese -- shredded
    1      Can           cream of mushroom soup
      1/2  Cup           milk
      1/4  Teaspoon      thyme
 
      In slow cooker, loayer half each of the potatoes, onion, ham and  
 cheese; repaeat layers.     In small bowl, combine soup, milk and thyme;   
 pour over top.  Cover; cook on high setting for 1 hour. Reduce to low  
 setting; cook for 6 to 8 hours or until potatoes are tender.
  
 
 
 
 
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