Crockpot bean-sausage casserole

 
                      Crockpot Bean-Sausage Casserole
 
 Recipe By     :
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Crockpot
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    5      16 oz. cans   kidney beans -- drained
   10      slices        bacon -- diced
    3      pounds        kielbasa sausage -- sliced
    1 1/2  cups          chopped onion
    3                    chicken bouillon cube -- crushed
      1/4  teaspoon      pepper
    2      cups          dry red wine
                         chopped fresh parsley
 
      Fry bacon until crisp; discard fat. Combine beans, bacon, sausage, 
 onions, bouillon cubes, pepper, and wine in crockpot. Cover and cook on 
 low 8-10 hours, high 5 hours, or auto 6 hours. Garnish with parsley.
 
 
 
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