Crockpot chicken parmigiana

 
                        CROCKPOT CHICKEN PARMIGIANA
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    Chicken breasts
    1                    Small egg plant sliced
    1                    Egg
   10 1/2   oz           Can pizza sauce
    1       t            Salt
    6                    Slices mozzarella cheese
      1/4   ts           Pepper
    1       c            Dry bread crumbs
      1/2   c            Butter
 
   If using whole chicken breasts, cut into halves. In a
   bowl beat egg, salt, and pepper. Dip chicken into the
   egg, then coat with crumbs. In a large skillet or
   crock-pot with a browning unit, saute chicken in the
   butter. Arrange eggplant and the chicken in pot,
   (place eggplant on the bottom or it will not cook
   completely.) Pour pizza sauce over the chicken. Cover
   and cook on low 6 to 8 hours. Add > mozzarella cheese;
   sprinkle Parmesan cheese on top. Cover and cook 15
   minutes.
  
 
 
                    - - - - - - - - - - - - - - - - - -