Crockpot cider pork stew

 
                          CROCKPOT CIDER PORK STEW
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Crockpot                         Pork
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       lb           Pork
    3       tb           Flour
    1       t            Salt
      1/4   ts           Dried thyme
      1/4   ts           Pepper
    6                    Carrots
    4                    Potatoes
    2                    Onions
    1                    Apple
    2       c            Apple cider
    1       tb           Vinegar
      1/2   c            Cold water
      1/4   c            Flour
 
   Cube boneless pork, slice onion and carrot, quarter
   potato, chop apple. Combine 3 tbls flour, salt, thyme
   and pepper, toss with meat. Put carrots, potatoes,
   onion and apple in cooker.  Top with meat cubes.
   Combine apple cider and vinegar, pour over meat.
   Cover, cook on low for 10-12 hours. Turn cooker to
   high.  Blend 1/4 cup flour and 1/2 cup cold water,
   blend well.  Stir into liquid in crockpot. Cover, cook
   15 minutes or until thickened.  Season to taste.
   
   From Better Homes & Gardens: Crockery Cooking  -  Thru
   Sharon Stevens
  
 
 
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