Lemon-garlic chicken

 
                            Lemon-garlic Chicken
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Poultry                          Crockpot
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      lb            Chicken
      1/2  c             Lemon juice
      1/2  c             Garlic cloves -- crushed
    1      t             Seasoned salt
    1      t             Poultry seasoning
    2                    ds           Tabasco
    1      c             White wine
 
   Skin and cut up chicken.  Combine with other ingredients in crockpot.
   Set on low.  Upon return from work, debone chicken. Serve over rice.
   If you freeze chicken pieces separately, and mix up other ingredients
   the night before, you can dump it all together quickly in the
   morning. And if you start with frozen chicken it doesn't fall apart.
  
 
 
 
 
 
 
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