Asparagas ham quiche

 
                            ASPARAGAS HAM QUICHE
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Casseroles
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       pk           Frozen cut asparagas, thawed
                         - (10 ounces each)
    1       lb           Fully cooked ham, chopped
    2       c            Shredded swiss cheese (8 oz)
      1/2   c            Chopped onion
    6                    Eggs
    2       c            Milk
    1 1/2   c            Buttermilk baking mix
    2       tb           Dried vegetable flakes
      1/4   ts           Pepper
 
   In two greased 9-in. pie plates, layer the asparagas,
   ham, cheese and onion. In a bowl, beat eggs. Add
   remaining ingredients and mix well. Divide in half and
   pour over asparagas mixture in each pie plate. Bake at
   375 for 30 minutes or until a knife inserted near the
   center comes out clean.
  
 
 
                    - - - - - - - - - - - - - - - - - -