Beef tamale pie

 
                              Beef Tamale Pie
 
 Recipe By     : Family Circle - 7/15/97
 Serving Size  : 8    Preparation Time :0:15
 Categories    : Not Sent
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  lb            ground beef
    2      c             cheddar cheese -- shredded
    1      8.5 oz box    corn muffin mix
    2                    eggs
    1      12 oz jar     chunky salsa
    1      tbsp          chili powder
    1      7 oz can      whole kernel corn -- drained
 
 Heat oven to 450°.  Coat 12x8x2-inch baking dish with nonstick cooking
 spray.
 
 Saute beef in skillet over medium heat, breaking up clumps with wooden
 spoon, 3-4 minutes or until no pink remains.
 
 Reserve 1 cup cheese for topping.  Mix together remaining cheese, corn
 muffin mix, eggs, salsa, chili powder, corn, beef and 2 cups water until
 smooth.  Scrape into prepared dish. 
 
 Bake in 450° oven for 20 minutes.  Sprinkle on cheese.  Bake 5 minutes,
 until knife inserted in center test clean.  Let stand 10 minutes.
 
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