Easy tomato cheese quiche

 
                         Easy Tomato Cheese Quiche
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      large         onion -- chopped
    3      slices        bacon -- diced
    1      can           well-drained tomatoes -- cut up & drained
                         -- (16 oz.)
    1      cup           shredded sharp Cheddar cheese -- (4 oz.)
    3                    eggs -- slightly beaten
      1/2  cup           biscuit mix
    1      cup           milk
      1/4  teaspoon      salt
      1/4  teaspoon      crushed basil
      1/4  teaspoon      pepper
 
 Saute onion and bacon. Drain. Spread in greased 9-inch pie plate with tomatoes 
 and cheese. In bowl, beat remaining ingredients with beater or whisk until smoo
 th. Pour into pie plate. Bake in preheated 375 degree oven for 30-35 minutes or
  until knife inserted in center comes out clean. Recipe from "One Million Recip
 es CD"
 
 busted by Judy R. 
 
 
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