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Red and green tomato pie
Red And Green Tomato Pie
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Casseroles
Amount Measure Ingredient -- Preparation Method
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1 unbaked 9-inch pie shell
Undiluted evaporated milk
4 C sliced red and green tomatoes
1 1/2 Ts salt
1/8 Tsp pepper
1/3 C mayonnaise
1/3 C grated parmesan cheese
1 garlic clove -- minced
Line pie pan with pastry rolled 1/8-inch thick, crimp
edges, and brush shell with evaporated milk. Bake in
preheated 450` oven for 5 minutes. Fill shell with
tomatoes, and sprinkle with the salt and pepper.
Mix remaining ingredients, and spread on tomatoes. Bake
in a preheated 350` oven for 40 minutes, or until tomatoes
are done. Makes 6 servings.
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| Free recipe:
Red and green tomato pie
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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