Tuna melt pie

 
                               Tuna Melt Pie
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Fish                             Pies
                 Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      medium        Onions -- chopped
    1      cup           Bisquick baking mix
    1 1/4  cups          Milk
      1/4  cup           Butter
      1/8  teaspoon      Pepper
    2      cans          (6 1/2 oz) tuna -- drained
    3                    Eggs
    2                    Tomatoes -- thinly sliced
    2      cups          Shredded Cheddar cheese
 
 Heat oven to 400 degrees.Grease square baking dish,8 x 8 x 2". Cook onions
and margarine in 10" skillet over low heat,stirring occasionally,until
onions are light brown.Sprinkle tuna,1 cup of the cheese and the onions in
dish. Beat baking mix,milk,pepper and eggs with wire whisk or hand beater until
almost smooth,about 1 minute.Pour into dish. Bake until knife inserted in
center comes out clean,25 to 30 minutes.Top with tomato slices and remaining
cheese.Bake until cheese is melted,3 to 5 minutes.Cool 5 minutes.Serves 6 to 8.
 
                    - - - - - - - - - - - - - - - - - -