Banana nut bread (quaker)

1 1/2 c  Sifted all-purpose flour
      2 ts baking powder
    1/2 ts Soda
      1 ts Salt
    1/2 c  Sugar
    3/4 c  Quaker Oats, uncooked
           -- (quick or old-fashioned)
    1/3 c  Vegetable oil
      2    Eggs; beaten
    1/3 c  buttermilk
    2/3 c  Mashed bananas
    1/2 c  Chopped nutmeats
 
  Sift together flour, baking powder, soda, salt and sugar into bowl. Stir in
  oats.  Add remaining ingredients; stir only until dry ingredients are
  moistened.  Pour batter into greased 8-1/2" x 4-1/2" x 2-1/2" loaf pan.
  
  Bake in preheated moderate oven (350 F.) 55 to 60 minutes.  Cool on wire
  rack about 10 minutes.  Remove from pan; cool thoroughly.  Wrap cooled
  bread and store on day before slicing.
  
  Source: Our Favorites for family and friends Reprinted with permission from
  The Quaker Oats Company Electronic format courtesy of Karen Mintzias