Danish pancakes

1/4   c            butter
   4                    Eggs
   1       c            Milk
   1       c            flour

  Preheat oven to 425.
  
  Divide butter into two pie plates.  Blend together
  eggs, milk, flour. Melt butter in pie plate.  Divide
  batter between pie plates. Bake 20 minutes.
  
  We had thickened spiced (cinnamon, cloves) peaches
  over the top.
  
  Posted on GEnie by THE.LARK [Lawrence], May 21, 1993
  MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
  71511,2253, GT Cookbook echo moderator, net/node
  004/005