Barbecued oysters

 
                             Barbecued Oysters
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Seafood/Fish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Doz.          oysters (large -- fresh)
    3      Tbsp.         oyster liquid
    2      Tbsp.         tomato paste
    1      Tbsp.         chili sauce
    1      Tbsp.         lemon juice
      1/2  Tsp.          Worcestershire sauce
      1/4  Tsp.          prepared horseradish
      1/8  Tsp.          onion salt
      1/4  Tsp.          salt
    3      Tbsp.         bacon flavored cracker crumbs
 
 Place oysters in a single layer in a shallow baking
 dish. Combine oyster liquid, tomato paste, chili sauce, lemon
 juice, Worcestershire sauce, horseradish and salt in a saucepan; 
 cook over medium heat 20 minutes. Pour sauce over oysters.  
 Prick oysters with a fork to allow sauce to penetrate.
 Sprinkle with cracker crumbs. Bake at 350 degrees for 25 minutes.
 Yield 3 to 4 servings.
 
 
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