New england clam bake(gr)

 
                         New England Clam Bake (Gr)
 
 Recipe By     : GRILLIN' & CHILLIN' SHOW #GR3632
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Seafood-Fs                       Grill/Broil-Fs
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4                    lobsters
    8      ears          corn
    8                    potatoes -- cut in half
   24                    top neck clams
    8                    hot dogs
   24                    jumbo shrimp
    1      gallon        ocean water
   15      pounds        fresh seaweed
    1      bunch         tarragon
    1      bunch         chervil
                         melted butter
 
 Build a fire and cover with sandstone rocks (from the beach), or lava
 rocks. Cover with seaweed. Cover with chicken wire. Cover with more
 seaweed. Cover with lobsters, potatoes and herbs. Cover with clams, corn
 and shrimp. Cover with seaweed. If seaweed dries out wet it with ocean
 water. Serve on a large picnic table covered with news paper. Have large
 bowl of melted butter and lemon wedges on the table and a lot of napkins!
 
 Busted by Gail Shermeyer  on Jul 12, 97
 
 
 
 
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