Carrots with bow tie pasta

 
                         Carrots With Bow Tie Pasta
 
 Recipe By     : Cooking Live Show #CL8859
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cooking Live                     Import
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      ounces        bow tie pasta
    1 1/2  cup           packaged baby carrots -- pre-peeled
    1      teaspoon      chopped fresh dill
    2      tablespoons   unsalted butter
                         salt to taste
 
 Bring a large pot of water to a boil. Have the children carefully lower the car
 rots and bow tie pasta into the water with liquid measuring cups. Stir with a s
 poon. Cook the pasta until it is no longer hard or stiff and drain in a colande
 r, making sure that the children are at a safe distance as even the steam is ho
 t.
 
 Have the children snip the fresh dill over a cutting board with kitchen shears.
  Return the pasta and carrots to the pot. Add the butter and stir to combine. S
 tir in the dill. Mix thoroughly with a wooden spoon.
 
 Yield: 4 servings
 
 
 
 
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