Cheeseburger macaroni

 
                           Cheeseburger Macaroni
 
 Recipe By     : KRAFT WEBSITE
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main Dishes                      Pasta
                 Posted
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  Pound         ground beef
    2 1/4  Cups          water
      1/2  Cup           catsup
    1      Teaspoon      KRAFT Pure Prepared Mustard -- (optional)
    1      Package       -- (7 oz.) elbow
                         -- macaroni
      3/4  Lb.           -- (12 oz.) VELVEETA
                         -- Cheese Spread, cut
                         -- up
 
 BROWN meat in large skillet; drain.
 
 ADD water, catsup and mustard. Bring to boil. Stir in macaroni. Reduce heat
 to medium-low; cover. Simmer 8 to 10 minutes or until macaroni is tender.
 
 ADD VELVEETA; stir until melted. Makes 4 to 6 servings.
 
 BUSTED BY MEG ANTCZAK 1/12/98
 
 
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