Mexitalian lasagna *

---------- Recipe via Meal-Master (tm) v8.02
  
       Title: MEXITALIAN LASAGNA *
  Categories: Pasta, Mexican, Cheese, Sausage
       Yield: 8 servings
  
 ------------------------BILLS20086------------------------
       1 lb Hot sausage; cook, crumble
      15 oz Hormel chili, no beans
      16 oz Picante sauce; -=OR=- salsa
     3/4 c  Parmesan cheese
   1 1/2 ts Italian seasoning
   1 1/2 c  Cottage cheese
   1 1/2 ts Dried parsley flakes
       9    Lasagna noodles; cooked
   2 1/2 c  Mozzarella cheese; shredded
            Vegetable cooking spray
  
   Heat oven to 350~. In large bowl, combine sausage,
   chili, picante sauce, parmesan cheese and Italian
   seasoning; stir together. In a small bowl, combine
   cottage cheese and parsley flakes. Spray a 9x9" baking
   dish with vegetable spray. Layer noodles, cottage
   cheese, sausage mix and mozzarella cheese; repeat to
   make three layers. Bake 25-30 minutes or until
   thoroughly heated. Let stand 10 minutes before serving.
  
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