One pan chicken& noodles

 
                         ONE PAN CHICKEN & NOODLES
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Chicken                          Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       t            Onion -- minced
      1/4   c            Celery -- chopped
    3       tb           Butter
    2       c            Chicken -- cooked, cubed
    6       oz           Noodles -- UNCOOKED
    1       cn           Cream of chicken soup
    2 1/4   c            Chicken broth
    1       t            Lemon juice
      1/4   ts           Lemon juice
      1/4   ts           Pepper
    4       oz           Mushrooms with juice
 
   In a dutch oven saute the onion and celery in butter until tender.
   Add the chicken and top with the noodles. In a bowl combine the soup,
   broth, lemon juice, and pepper. Pour over the noodles, moistening
   all. Scatter the mushrooms on top. Cover and bring to a boil. Reduce
   the heat to simmer and cook for 15-20 minutes, stirring occasionally.
  
 
 
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