Pasta with sausage and zucchini

 
                      Pasta With Sausage and Zucchini
 
 Recipe By     : Aidells' Sausage Co.
 Serving Size  : 6    Preparation Time :0:20
 Categories    : Fast                             Pasta
                 Entree
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      lb            chicken sausage, Aidell's -- diced
      1/2  lb            zucchini -- thinly sliced
      1/2  tsp           dried sage
    1      c             chicken broth, cond, water added -- or FF canned
 chicken
    1      c             sun-dried tomatoes -- slivered
    1      lb            penne pasta -- or other large pasta
      1/4  c             parmesan cheese
 
 Cook pasta in a large pot of water according to package directions. 
 While pasta is cooking, saute sausage and zucchini in a skillet until
 sausage is browned and zucchini is soft.  Add sage to skillet and the
 chicken broth and dried tomatoes; add salt and pepper to taste.  Cook a
 minute or two to soften tomatoes.
 
 Drain pasta; toss in the pan with zucchini and sausage mixture, sprinkle
 with parmesan and serve immediately.
 
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 NOTES : Revised 3/31/97
 Nutr. Assoc. : 324 0 0 0 0 4365 0