Breakfast pizza

 
                              Breakfast Pizza
 
 Recipe By     : Chelsea Milling Company
 Serving Size  : 10   Preparation Time :0:12
 Categories    : Pizza                            Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6 1/2  ozs           pizza crust mix
    4      pcs           low-fat breakfast sausage -- cooked and crumbled
    4      slices        low-fat bacon -- cooked and crumbled
    1      c             fat-free cheddar cheese -- grated
    1      c             Hash Brown Potatoes -- broken up
    6                    egg whites -- whipped
    3      tbsps         skim milk
    1      tsp           salt
      1/2  tsp           black pepper
 
 Preheat 375. Prepare pizza crust according to package directions. Sprinkle
 sausage and bacon over crust. Then, sprinkle with potatoes and cheddar
 cheese. Meanwhile, in a mixing bowl, combine egg whites, milk, salt, and
 black pepper. Pour over potatoes and cheddar cheese. Bake for 20 minutes or
 until crust is golden brown.
 
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 Per serving: 126 Calories; 3g Fat (19% calories from fat); 8g Protein; 18g
 Carbohydrate; 4mg Cholesterol; 609mg Sodium
 
 
 
 
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 Anita A. Matejka
 
 Texas, USA