Mrs fields chocolate raisin cookies

MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: MRS FIELDS CHOCOLATE RAISIN COOKIES
  Categories: Cookies, Mimi
       Yield: 48 servings
  
       1 c  BUTTER,DIVIDED
       2 oz UNSWEETENED BAKING CHOCOLATE
   2 1/4 c  FLOUR
     1/2 ts SODA
     1/4 ts SALT
       1 c  DARK BROWN SUGAR, PACKED
     1/2 c  SUGAR
       2 lg EGGS
       2 ts VANILLA EXTRACT
   1 1/2 c  RAISINS
       1 c  SEMISWEET CHOCOLATE CHIPS
  
       PREHEAT OVEN TO 300*F. IN A DOUBLE-BOILER OVER HOT BUT NOT BOILING
   WATER, MELT 1/2 CUP BUTTER AND THE CHOCOLAT. REMOVE FROM HEAT AND SET
   ASIDE.  IN  MEDIUM BOWL, COMBINE FLOUR, SODA AND SALT. IN A LARGE
   BOWL WITH AN ELECTRIC MIXER  BLEND SUGARS AT MEDIUM SPEED UNTIL
   FLUFFY. ADD THE REMAINING 1/2 CUP BUTTER AND MIX TO FORM A GRAINY
   PASTE, SCRAPING DOWN THE SIDES OF THE BOWL. ADD EGGS AND VANILLA, AND
   BEAT AT MEDIUM SPEED UNTIL LIGHT AND FLUFFY. ADD MELTED CHOCOLATE AND
   BLEND UNTIL THOROUGHLY COMBINED. ADD THE FLOUR MIXTURE, RAISINS AND
   CHOCOLATE CHIPS. BLEND JUST UNTIL COMBINED. DROP BY ROUNDED
   TABLESPOONS ONTO UNGREASED BAKING SHEETS 2 INCHES APART. BAKE FOR
   20-22 MIN OR UNTIL SET. TRANSFER TO COOL, FLAT SURFACE IMMEDIATELY
   WITH A SPATULA.
  
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