Almond pancake mix

 
                             Almond Pancake Mix
 
 Recipe By     : The Creative Christmas Kitchen
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Mixes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      Cups          Nonfat Dry Milk
    2 1/2  Cups          All-Purpose Flour
    1      Cup           Whole Wheat Flour
    1      Cup           Almonds, Finely Ground
      2/3  Cup           Baking Powder
      1/2  Cup           Sugar
    1      Tbsp          Salt
 
 
 In a large bowl, stir all  ingredients together until well blended. Store
 in a resealable plastic bag. Yield about 7 1/2 cups pancake mix, enough for
 3 batches of pancakes.
 
 To make pancakes:  In a medium bowl, combine 2 1/2 cups pancake mix, 1 1/4
 cups water, 1 egg, and 2 tablespoons vegetable oil. Stir just until
 moistened.  Heat a greased griddle over medium heat.  For each pancake,
 pour about 1/4 cup batter onto griddle and cook until top of pancake is
 full of bubbles and underside is golden brown.  Turn with a spatula and
 cook until remaining side is golden brown.  Regrease griddle as necessary.
 Yield  about 1 dozen 5-inch pancakes.
 
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