Cantaloupe cooler

 
                             CANTALOUPE COOLER
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Beverages
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Cantaloupe, honeydew or
                         -Crenshaw melon - or a
                         -combination - peeled,
                         -seeded, cut into large
                         -chunks and chilled
      1/2   c            Ice water
      1/4   c            Tightly packed mint leaves
    8                    Ice cubes
    2       T            Freshly squeezed lime juice
      1/8   t            Fine sea salt (opt)
 
   From "May All Be Fed."
   
   Put all the ingredients in a blender and blend until smooth. Serve
   immediately, as the cooler will separate upon standing.
   
   Makes about 3 1/2 cups.
  
 
 
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