Glogg

 
                                   Glogg
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Beverages
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Teaspoon      Finely Shredded Orange Peel
    1      1 Inch Stick  Cinnamon -- Broken
    1      Whole         Clove
    1                    Cardamom Pod -- Opened
    1 3/4  Cups          Sweet Red Wine
      1/4  Cup           Whiskey
    2      Teaspoons     Raisins
    1      Teaspoon      Honey
    4      Whole         Blanched Almonds
 
 For spice bag, tie orange peel, stick cinnamon, whole clove and opened cardamom
pod in cheesecloth.  In a 4-cup measure combine wine, whiskey, raisins, honey
and spice bag.	Micro-cook, uncovered, on 50% power about 6 minutes or till
heated through, but not boiling.  If desired, cover and let stand at room
temperature for 2 to 3 hours to develop more flavor.  If wine wine mixture is
allowed to stand, micro-cook, uncovered on 50% power about 6 minutes more or
till heated through, but not boiling.  Remove spice bag.  Serve in mugs.  Add
some almonds to each mug.
 
 
 
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 Nutr. Assoc. : 18 0 1230 1619 1244 253 393 385 1009