Sangrita

 
                                  SANGRITA
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Beverages
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----COCKTAILS FROM CHEF FREDDY'S-----
   12       oz           Tomato juice
    1 1/2   c            Orange juice
      1/4   c            Lime juice
    1       tb           Onion [FINELY MINCED]
      1/4   ts           Tobasco sauce
                         Ice cubes
    4       sm           Celery stalks w/leafy tops
 
   1)      In a 1 qt container , combine the juices, onion, salt and tobasco
   sauce, and cover with a tight fitting lid... Refrigerate for 2 hours for
   the flavors to blend... 2) Pour into ice filled tumblers... add celery
   stalk for stirrer...
   
   From the GREAT AMERICAN FAVORITE BRAND NAME Cookbook and, Fred Goslin, on
   Cyberealm Bbs, in Watertown NY., at (315) 785-8098
  
 
 
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