Shinina Recipe
Shinina Recipe
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Shinina

Home > Side Dishes > Beverage Recipes > Shinina
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Shinina Recipe
32 oz Plain yogurt
           Salt to taste
 
  In a large pitcher, combine yogurt with 23 oz water and salt to taste.
  Thin with extra water, if needed. Serve over ice.
  
  Per serving: 69 calories, 4 grams protein, 5 grams carbohydrates, 4
  grams fat, 2 grams saturated sat, 14 milligrams cholesterol, 52
  milligrams sodium.

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Free recipe: Shinina (Recipe source online. Easy and quick cooking food, low fat cook/ cookie, healthy vegetarian diet for breakfast, dinner or supper. No secret recipie)
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