Homemade horseradish("taste of home")

 
                   Homemade Horseradish ("Taste of Home")
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Condiments
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           Cubed peeled horseradish
                         Root (1/2-inch pieces)
      3/4  cup           Vinegar
    2      teaspoons     Sugar
      1/4  teaspoon      Salt
 
 Combine all ingredients in a food processor or blender; process until pureed. 
Carefully remove cover of processor or blender, keeping face away from
container.  Cover and store in the refrigerator.  Use as a condiment or in
other recipes.	Yield: 1-1/4 cups.
 
  Typed by Dottie Theriault from "Taste of Home" Sept 1995
 
 
 
 
 
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