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Mock raspberry jam
MOCK RASPBERRY JAM
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Condiments
Amount Measure Ingredient -- Preparation Method
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5 c Green tomatoes
4 c Sugar
6 oz Raspberry jello (2 pkgs)
In blender or processor, process green tomatoes; add
sugar. Boil 20 minutes. Skim. Add jello, stir. Pour
into sterilized jars. It must be kept in the
refrigerator! Can also be frozen.
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| Free recipe:
Mock raspberry jam
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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