Pliny's pear butter

MMMMM----- Recipe via Meal-Master (tm) v8.02
 
       Title: PLINY'S PEAR BUTTER
  Categories: Pickles, Butters
       Yield: 2 servings
 
      12    Pears, peeled, cored, and
            Minced
       2 c  Sweet wine
       2 c  Water
       3 oz Honey
 
      1) Combine all ingredients in a saucepan, bring to a boil, and
   simmer for 30 minutes to 1 hour, until all the liquid has disappeared.
 
      2) Let cool, and transfer into a jar.  Add a little more honey if
   you desire a sweeter taste.
 
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