Plum conserve(joyce's)

 
                          PLUM CONSERVE (JOYCE'S)
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8       c            Pitted plums cut in pieces
    1                    Lemon with rind chopped
    6       c            Sugar
    1       c            Seedless raisins
    1       c            Chopped walnuts
    1       t            Cinnamon
    1                    Pinch of salt
 
   Mix plums, lemon and salt. Boil until soft. Add sugar, raisins and
   cinnamon and boil until almost jelled. Add nuts and cook five min.
   longer, Bottle and seal while hot.
  
 
 
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