Apple cinnamon pudding

 
                           APPLE CINNAMON PUDDING
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts                         Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Apple juice
    1       c            Water
    1       pn           Sea salt (optional)
    1       c            AM Rice and Shine
    1       t            Cinnamon
    1       c            Roasted pecan or other nuts
                         -- (chopped)
    1       t            Vanilla
 
   Bring juice, water and salt to a boil in a large
   saucepan.  Stir in Rice and Shine and cinnamon.  Turn
   heat to low.  Simmer 5 minutes.  Remove from heat.
   Stir in nuts and vanilla.  Let set until slightly
   cool.  Pour into a 9" square pan.  Refrigerate until
   set and cool.  Serve squares plain or with a little
   fruit syrup.
   
   Source: Arrowhead Mills "Something Sweet" tri-fold
   Reprinted by permission of Arrowhead Mills, Inc.
   Electronic format courtesy of: Karen Mintzias
  
 
 
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