Deep dish apple tapioca

 
                          DEEP DISH APPLE TAPIOCA
 
 Recipe From     : Public domain recipes converted from Meal Master format
 Serving Size  : 6    
 Categories    : Pies, Cakes & Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/3  cup           tapioca -- quick-cooking
      1/4  teaspoon      salt
      1/4  cup           molasses
    2 1/2  cups          hot water
    3                    tart apples -- thinly sliced
    1      cup           raisins
      1/2  cup           sugar
      1/4  teaspoon      nutmeg
      1/4  teaspoon      cinnamon
    2      tablespoons   butter
 
  Combine tapioca, salt, molasses, and water.  Cook over hot water until
 tapioca is clear.  Stir frequently.  Place apples in well-oiled baking dish.
  Add raisins.  Sprinkle with sugar and spices.  Dot with butter.  Cover with
 tapioca mixture.  Bake in moderate oven (350 F) 1 hour, or until apples are
 tender.  Serve hot with lemon sauce.
 
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