Hot mocha pudding

 
                             Hot Mocha Pudding
 
 Recipe By     : Doreen Randal
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Desserts                         Chocolate
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      oz.           butter	
      1/2  cup           sugar
    1                    egg
      1/2  tsp           vanilla
    1      cup           flour
    1      tsp           baking powder
    2                    Dsp           cocoa
    1      tsp           instant coffee
 					
                         TOPPING:
      1/2  cup           sugar
    1      tsp           instant coffee
    2                    Dsp           cocoa
    1 1/2  cups          hot water
 
 Cream butter and sugar until light and fluffy.
 Add unbeaten egg and vanilla, mix well.
 Sift flour, baking powder, cocoa and instant coffee.
 Add to the creamed mixture alternately with the milk.
 Place mixture into 8 inch ovenproof dish.
 
 TO PREPARE TOPPING;
 	Mix together the sugar, instant coffee and cocoa.
 Sprinkle over the pudding.  Then carefully pour over
 the 1 1/2 cups of hot water.
 Bake at 350 F for 35-40 mins.  Serve hot.
 
 
 
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 Per serving: 162 Calories; 1g Fat (4% calories from fat); 2g Protein; 37g
Carbohydrate; 23mg Cholesterol; 54mg Sodium
 
 NOTES :