Old-fashioned banana pudding

 
                        OLD-FASHIONED BANANA PUDDING
 
 Recipe By     : Edna Hoffman (ToH Oct/Nov 95)
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Puddings & Custards
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      3/4  cup           packed brown sugar
      1/4  cup           all-purpose flour
    2      cups          milk
    2                    eggs -- beaten
    2      tablespoons   butter
    1      teaspoon      vanilla extract
    2      medium        ripe bananas -- sliced
      1/2  cup           chopped peanuts
 
 In a saucepan, combine sugar and flour. Gradually stir in milk; bring to a
 boil over medium heat, stirring constantly. Cook and stir 2 minutes. Stir a
 small amount into eggs; return to pan and mix well. Cook and stir over
 medium heat for 2-4 minutes. Remove from the heat; add butter, vanilla,
 bananas and peanuts. Pour into dishes. Chill.
 
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