Pineapple microwave bread pudding

 
                     PINEAPPLE MICROWAVE BREAD PUDDING
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Butter
      3/4   c            Sugar
    3                    Eggs -- beaten
    1       c            Milk
    1       t            Vanilla
    1       cn           Pineapple -- 14 oz crushed
    4       c            Bread cubes -- stale or toasted
                         Whipped cream or vanilla
                         Ice cream
 
   In medium size mixing bowl beat together butter and sugar. Add beaten
   eggs, milk, vanilla and drained pineapple. Fold in bread cubes. Pour
   mixture into 1.5 l (1 1/2 qt) casserole. Cook on Med (50%) 15-20 minutes
   or till firm.
   Top with whipped cream or vanilla ice cream.
   SERVES: 4-6
  
 
 
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