Avocado salsa

 
                               Avocado Salsa
 
 Recipe By     : Key Gourmet CD Rom
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Tortilla Things
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      tablespoon    vegetable oil
      3/4  pound         tomatillos -- roasted & peeled
    2      cloves        garlic OR -- minced
    2      teaspoons     garlic -- grated
    2      tablespoons   lime juice
    1      teaspoon      salt
    1      teaspoon      white pepper
    2                    avocados -- peeled
 
 Saute onion in oil.  Cut tomatillos in half and add to onion, lime juice and
 seasonings.  Cook 2 minutes, then set aside to cool. Peel and put avocados. Add
 tomatillos with onion mixture to food processor.  Puree until smooth. Allow
 sauce to stand 1 hour before serving.
 
  Tampa, Florida
 
 busted by sooz
 
 
 
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