Orange jicama salsa

 
                            Orange Jicama Salsa
 
 Recipe By     : Unknown Cooking Magazine
 Serving Size  : 1    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Sauces Gravies Rubs
 Dressings
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      medium        orange -- peeled and chopped
    1      small         serrano chili -- seeded and chopped
      1/2  cup           chopped peeled jicama
      1/4  cup           chopped tomatillos
      1/4  cup           chopped red onion
    2      Tablespoons   chopped fresh cilantro or parsley
    1      Tablespoon    lime juice
    1      teaspoon      honey
      1/4  teaspoon      salt
 
 Mix all ingredients in nonmetal bowl.  Cover and refrigerate at least 1 hour
 to blend flavors. 
 
 Makes about 2 cups salsa.
 
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