Salsa, watermelon dessert

 
                         SALSA, WATERMELON DESSERT
 
 Recipe By     : SALSA! By Holly Sheppard
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Condiments
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          watermelon -- finely chopped
    1      whole         navel oranges -- diced
    1      cup           strawberries -- coarsely chopped
    1 1/2  tablespoons   lemon juice
    1      tablespoon    honey
      1/8  teaspoon      ground red pepper
 
 Mix all ingredients in medium-size bowl.  Refrigerate at least 1 hour
 before serving.
 
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 Serving Ideas : Spoon over frozen yogurt and serve with biscotti cookies.
 
 NOTES : Makes 3 cups.
 
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