Chile cream sauce

 
                             CHILE CREAM SAUCE
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Jalapeno chiles -- seeded and chopped
    2      tablespoons   Minced onion
      1/2  cup           Chicken stock
      1/2  cup           Cream
    1      teaspoon      Salt
      1/2  teaspoon      Ground cumin
    1      tablespoon    Butter
 
 This is creamy, hot and perfect to serve with noodles or grilled meats.
 PLACE ALL INGREDIENTS except butter in a saucepan over medium heat and cook
  until reduced by about 1/2. Pour into a blender and puree. Replace the
  sauce in the saucepan, place over low heat and whisk in the butter. Makes 1=
  1/2 Cups
 
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