Hawaiian sauce

 
                               Hawaiian Sauce
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Fruits                           Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4   c            Brown Sugar -- Packed
    2       tb           Cornstarch
    8       oz           Tomato Sauce -- 1 cn
    8 1/2   oz           Pineapple -- Crushed,Undrained
    1       tb           Lemon Juice
    1       tb           Ginger -- Crystallized, Minced
      1/4   ts           Onion Salt
      1/4   ts           Garlic Salt
      1/8   ts           Pepper
 
   Blend the brown sugar and cornstarch in a 1-quart saucepan.  Add the
   remaining ingredients, blend thoroughly.  Bring to a boil, stirring.
   Lower heat and cover.  Simmer gently for 15 to 20 minutes.  Stir
   occasionally.  Use as a basting or serving sauce for chicken, ribs, or
   meatballs.
   
   Makes 2 cups of sauce.
  
 
 
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