Lemon tartar sauce

 
                             Lemon Tartar Sauce
 
 Recipe By     : Omaha Steaks Good Life Guide and Cookbook, v. 24
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Sauces and Marinades             Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           mayonnaise
    2      tablespoons   dill pickle -- finely chopped
    2      tablespoons   green onion -- finely chopped
    1      tablespoon    lemon peel -- freshly grated
    2      teaspoons     lemon juice -- freshly squeezed
 
 In a small bowl, combine all ingredients. Keep covered in refrigerator at
 least 4-6 hours before serving. Makes about 3/4 cup.
 
 For: Omaha Steaks Swordfish and Salmon Steaks
 
 
 
 
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