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New mexican red chile sauce
----- Now You're Cooking! v4.20 [Meal-Master Export Format]
Title: New Mexican Red Chile Sauce
Categories: condiments, hot, sauces, sauces/dips
Yield: 2 cups
1/3 c New Mexico red chile powder;
- mild, medium or hot
4 lg clove chopped garlic
1 tb butter
1 1/2 c chicken stock
1/2 c tomato sauce
Combine all ingredients in a medium-size saucepan.
Bring to a boil over medium-high heat, then reduce heat to low and simmer,
uncovered, stirring occasionally, for 10 minutes.
Cool before using.
Contributor: Roy Olsen, from Chile Pepper Magazine
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| Free recipe:
New mexican red chile sauce
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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