Peach-blueberry sauce

---------- Recipe via Meal-Master (tm) v8.05
  
       Title: PEACH-BLUEBERRY SAUCE
  Categories: Fruits
       Yield: 6 servings
  
       1 c  Fresh peaches; slice
            -d/divided
       1 c  Fresh blueberries; divided
     3/4 c  Sugar
     1/3 c  Water
     1/8 ts Ground nutmeg
  
   Recipe by: Southern Living
   Preparation Time: 0:15
   Combine 1/2 cup sliced fresh peaches, 1/2 cup fresh
   blueberries, and remaining ingredients in a small saucepan.
    Bring mixture to a boil, reduce heat, and simmer 10
   minutes.  Stir in remaining peaches and blueberries.  Serve
   fruit sauce warm over ice cream, pancakes, waffles, or
   pound cake.  Yield:  1-1/2 cups.
   
   MICROWAVE DIRECTIONS: Combine 1/2 cup peaches, 1/2 cup
   blueberries, and remaining ingredients in a 2-quart glass
   bowl.  Cover with heavy-duty plastic wrap, and microwave at
   HIGH for 4 to 5 minutes, stirring once.  Stir in reserved
   peaches and blueberries.  Serve fruit sauce warm over ice
   cream, pancakes, waffles, or pound cake.
  
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