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Peanut butter sauce
Peanut Butter Sauce
Recipe By : Bill Spalding
Serving Size : 1 Preparation Time :0:10
Categories : Desserts Sauces & Gravies
Amount Measure Ingredient -- Preparation Method
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1 Cup Reese's Peanut Butter Chips
1/3 Cup Milk
1/4 Cup Whipping Cream
1/4 Teaspoon Vanilla Extract
In small saucepan place peanut butter chips, milk and whipping cream.
Cook
over low heat, stirring constantly, until chips are melted and mixture is
smooth. Remove from heat; stir in vanilla. Serve warm.
Cover; refrigerate leftover sauce.
About 1 cup sauce
To reheat: Place sauce in small saucepan. Stir constantly over low heat
until warm. Add additional milk or whipping cream for desired
consistency.
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| Free recipe:
Peanut butter sauce
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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