Rib shack bar-b-q sauce

MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Rib Shack Bar-B-Q Sauce
  Categories: Sauces, Meats, Pitzer
       Yield: 1 servings
  
       1 c  Catsup
       1 tb Worcestershire Sauce
       1 c  Water
     1/4 c  Vinegar
       1 tb Sugar
       1 ts Salt
       1 ts Celery Seed
       3 ds Bottled Hot Pepper Sauce
  
   Combine all of the ingredients in a small saucepan.  Heat to boiling,
   then reduce the heat and simmer for 30 minutes.  Makes enough sauce
   for basting pork loin back ribs, pork chops or roast, chicken or
   hamburgers.
   
   from Gloria Pitzer's Secret Recipe Books
  
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