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Seafood cocktail sauce
Seafood Cocktail Sauce
Recipe By :
Serving Size : 46 Preparation Time :0:00
Categories : Low Cal Seafood
Sauces
Amount Measure Ingredient -- Preparation Method
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1/2 cup Tomato juice
1 teaspoon Horseradish
1/2 teaspoon Each: Worchestershire -- vinag
1/2 teaspoon Lemon juice
1 Pasley spring -- chopped
Mix thoroughly, chill. Good on all seafood. Makes about 1/2 cup. 20 calories
approximately.
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| Free recipe:
Seafood cocktail sauce
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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