Tuna sauce

 
                                 Tuna Sauce
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Italian                          Sauces
                 Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         G.Granaroli XBRG76A
    2      Cloves        garlic chopped
    2      tablespoon    Fresh chopped parsley
    7      ounce         Italian tuna packed in oil
      1/4  cup           White wine
                         drained and oil reserved
                         Salt and pepper to taste
      1/4  Stick         butter
    1      28 ounce Can  chopped peeled tomatoes
 
 Melt butter and tuna oil in pan. Sautee garlic for 2 min, until golden. Add
tuna and cook 5 min. Add tomatoes, wine and parsley, salt and pepper and cook
on low heat 30 min. Serve over cooked, drained pasta.
 Converted by MMCONV vers. 1.00
 
 
 
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