Filled tortillas

 
                              FILLED TORTILLAS
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers                       Mexican
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6                    Flour tortillas
                         -Salsa (optional)
   16       oz           Cream cheese (softened)
    1 1/2   tb           Chopped black olives
    4                    Jalapenos chopped fine
      1/4                -1/2 tsp chili powder
      3/4   ts           Seasoning salt
 
   Mix softened (can be done in the microwave) cream
   cheese, olives, jalipinos, chili powder, and seasoning
   salt. Spread a thin layer on tortilla going all the
   way out to the edges. Roll tortilla. Repeat for each
   tortilla. At this point you can either put them in a
   plastic bag in the refrigerator and save until you are
   ready to serve them, or serve immediately. (Sometimes
   I warm them for a few seconds in the microwave to
   soften, other times I serve cold). Cut into 1/2"
   slices before serving. Can be dipped into salsa.
   
   From: Stephanie Da Silva              Date: 07-19-93
  
 
 
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