Grilled garlic with french bread

 
                      Grilled Garlic With French Bread
 
 Recipe By     :  Easy Grilling! Salads and Sides/Betty Crocker 1997
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      large         bulbs garlic
    1      tablespoon    olive or vegetable oil
    1      teaspoon      chopped fresh or 1/4 t. dried thyme leaves
   24      thin slices   French bread
 
 Heat coals or gas grill.  Peel loose paperlike layers from garlic bulbs, but
 do not separate cloves.  Place each garlic bulb on  a 12-inch square of
 heavy duty aluminum foil.  Brush with oil; sprinkle with thyme.  Wrap bulbs
 securely in foil.  
 
 Cover and grill garlic 4 to 6 inches from medium heat 25 to 35 minutes or
 until garlic cloves are very soft.  Add bread to side of grill for last 5
 minutes of grilling, turning once, until golden brown.  To serve, squeeze
 garlic out of individual cloves onto bread.  
 
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